Our Mission
University Dining Service is a diverse team dedicated to providing quality food and excellent service in a fiscally responsible manner. As leaders in the industry we strive to exceed customer expectations by offering value, convenience, and enjoyable dining experiences for the University Community. We promote career enhancement and support the educational mission of the University
Current Events
Click the headings below to see the drop down menus.
Coming Soon!
Commons & Tainter
Steak Night
Wednesday, February 10
Commons: 4-7:30pm
Tainter: 4-7pm
Hawaiian Luau
Tuesday, February 16
Commons: 4-7:30pm
Tainter: 4-7pm
St. Patrick's Day
Wednesday, March 17
News Briefs
*Check out the "Sneak Peak" of our new North Campus Dining Facility (PDF)
to go straight to the virtual tour, click here
*Help us name the new North Campus Dining Facility!
*Hall Resident Important Facts about your Dining Plan
*Map to Dining Service Locations
*Click here for the 2008-2009 Customer Satisfaction Survey Results

Trying to eat healthy?
Count your calories with our easy to use nutrition analysis program!
Renovations
Commons Dining Hall:

*Check the Commons Renovated Stout Media Story
*Look at the Price Commons "All Dressed Up" article
Hovlid Hall Renovation and Dining Addition
*For photos and more information click here
*Check out the "Sneak Peak" of our new North Campus Dining Facility (PDF)
to go straight to the virtual tour, click here
*Or go to: Minutes and Diagrams of planned Hovlid Hall Renovation and Dining Addition
Opening Fall of 2010
